Wangs Cuisine

The menu at Wangs Kitchen is carefully curated with Indo Chinese dishes that are both tasty in your tummy and light on your wallet. You can bring your family & friends and have a heartful time at Wangs.

SOUPS

  • HOT AND SOUR SOUP
  • LEMON CHILLI CORIANDER SOUP
  • MANCHOW SOUP
  • CORN AND MUSHROOM JADE SOUP
  • CREAMY SWEET CORN SOUP

DUMPLING

  • THAI CURRY MOMO
  • CLASSIC STEAMED MOMO
  • CRISPY FRIED MOMO
  • PAN-FRIED MOMO

RICE / NOODLES

  • WANG'S CLASSIC FRIED RICE
  • THAI PINEAPPLE FRIED RICE
  • SICHUAN FIERY FRIED RICE
  • CHILLI GARLIC FRIED RICE
  • CHAR KWAYTEOW
  • SICHUAN FIERY NOODLES
  • CHILLI GARLIC NOODLE
  • STIR-FRIED HAKKA NOODLES
  • CHOPSUEY-AMERICAN
  • SOGGY RED CURRY NOODLE

STARTERS

  • PANKO CRUMBED PRAWNS IN JAPANESE STYLE
  • PRAWN SALT & PEPPER/ BLACK PEPPER/CHILLI
  • FISH BLACK PEPPER/PAN-FRIED WITH BURNT GARLIC & CHILLI
  • SPRING ROLL ( 6 PCS)
  • CHEESE & SCALLION WONTON (8PCS)
  • DRAGON CHICKEN / PRAWN/ PANEER
  • CHICKEN LOLLYPOP (6 PCS)
  • CHICKEN SPRING ROLL (6 PCS)
  • CHICKEN CREAM CHEESE & SCALLION WONTON
  • WANGS SPECIAL CHICKEN WINGS
  • GINGER AND PEPPER CHICKEN
  • CRISPY CHILLI LAMB / BEEF
  • HONEY CHILLI LOTUS ROOT
  • WOK TOSSED CRISPY SPINACH
  • CRISPY CORN KERNEL-SALT & PEPPER
  • CHILLI GARLIC POTATO SHOESTRING

MAINS

  • MANCHURIAN (DRY/GRAVY)
  • CHILLI (DRY/GRAVY)
  • BOKCHOY, MUSHROOM, ZUCCHINI & BROCOLLI - STIRFRY
  • STIR-FRIED BLACK PEPPER CHICKEN/LAMB/BEEF
  • WANGS SPECIAL BRAISED MIX VEGETABLE
  • KUNG PAO POTATO / CHICKEN / PRAWNS
  • SZECHWAN CHILLI CHICKEN / FISH
  • CHILLI & BROCOLLI OYSTER PANEER / CHICKEN / LAMB
  • SWEET AND SOUR
  • THAI RED CURRY CHICKEN
  • THAI GREEN CURRY CHICKEN
  • SZECHWAN CHILLI BABYCORN MUSHROOM
  • SWEET AND SOUR CHICKEN / PRAWN
  • SWEET AND SOUR CHICKEN / PRAWN

DESSERT

  • HONEY DARSAAN WITH ICE CREAM
  • BROWNIE WITH ICE CREAM
  • FRIED ICE CREAM